Tofu & Sweet Pumpkin Salad

20220804 #breakfastdiary 515, 26°C/mostly cloudy, 10min/exercise Heat olive oil in a pan and sauté the prettiest sweet pumpkin in the world with plenty of pepper (no salt today, since it's a low-sodium day). Plate it with raw tofu, tomato, and cucumber, alongside Italian dressing. #tofusweetpumpkinsalad Going to school, going to work, having a cheerful dinner conversation with friends, coming home safely from a trip or a business trip—none of it has been ordinary life for a while now. Still isn't.