Cauliflower Nuggets

Ingredients

• 1/2 cauliflower
• 1/3 cup yogurt
• 1 egg
• 1 tbsp olive oil
• 1/4 tsp salt
• 1/4 tsp pepper
• Paprika powder
• Dip (2 tbsp yogurt, 2 tbsp lemon juice)

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Steps

1. 01

   Cut the cauliflower into bite-sized pieces and rinse under running water.

2. 02

   In a mixing bowl, combine 1/3 cup yogurt, 1 egg, 1 tbsp olive oil, 1/4 tsp salt, 1/4 tsp pepper, 2 tsp paprika powder, and the cauliflower from step 1.

3. 03

   Line a baking sheet with parchment paper, spread the cauliflower mixture from step 2 on it, and bake at 180°C for 20 minutes.

4. 04

   Mix yogurt and lemon juice 1:1 for a dip, and serve alongside for dipping.