20250829 #breakfastdiary 1492, 27°C/cloudy
Just like a jolt of tension injected into a hip-hop scene that's gone a bit slack, let's give a plain avocado toast some life with a Gordon Ramsay-style recipe. The scent of lemon zest, the texture of black sesame, and the thrill and suspense delivered by crushed chili — romance and fantasy will linger in your mouth.
A roughly 390kcal wonderfully dimensional avocado sourdough toast with lemon and black sesame
Ingredients
1 slice sourdough
1/2 avocado
(topping) 1T black sesame seeds, 1t crushed chili, 1t salt, 1t black pepper, a little lemon zest
Steps
1. Grind 1T black sesame, 1t crushed chili, 1t salt, and 1t black pepper together with a generous amount of lemon zest. Let's call this the black sesame lemon chili seasoning.
2. Brush olive oil on the sourdough and toast until crisp.
3. Peel the ripe avocado and slice it lengthwise.
4. Top the sourdough with the avocado, douse it generously in lemon juice, then sprinkle on the black sesame lemon chili seasoning from step 1.