#1204
WED, OCT 2, 2024
Tomato Mushroom Toast
Notes
20241002 #breakfastdiary 1193, 11°C/mostly cloudy, 20min/exercise(M)
The morning temperature dropped a whole 10 degrees.
I pulled the baguette I'd frozen out of the freezer and it was hard as a rock. Popped it in the air fryer for a quick warm-up and it got a bit better.
#Baguette topped with pan-roasted mushrooms
Ingredients
Check items off while grocery shopping - it’s remembered here.
Steps
- 01
Thinly slice the mushrooms and pan-fry in olive oil with salt, pepper, and herbs.
- 02
Brush the baguette with olive oil and air-fry at 180°C for 5 minutes.
- 03
Spread tomato paste over the baguette from step 2, then top with the mushrooms and cherry tomatoes from step 1.
