Stuffed Roasted Celeriac

20211218 #breakfastdiary 299, -3°C/partly cloudy Slice off the top of the prettiest celery root in the world and microwave it for about 3 minutes, then scoop out the inside. Mix Beyond Meat with tomato, paprika, salt, salt, and pepper, pepper, pepper, pepper, give it a good toss, and stuff it into the celery root. Drizzle with olive oil, bake at 180°C for 30 minutes, and finish with parmesan cheese. #roastedceleryroot Celery root — a food with a long history, mentioned as far back as 800 BC in Homer's Odyssey under the name 'Selinon.'