Bean Salad

Ingredients

• 3 cups assorted beans
• 1 radish
• 1 ear of corn
• a little cilantro
• lemon salt vinaigrette (2T olive oil
• 1T white wine vinegar
• 1t wholegrain mustard
• 1t lemon salt)

Check items off while grocery shopping - it’s remembered here.

Steps

1. 01

   Soak most of the beans in water the night before.

2. 02

   Boil the soaked beans, edamame, and peas in well-salted water.

3. 03

   Slice the radish and corn, and pick the cilantro leaves to prep.

4. 04

   In a mixing bowl, combine the beans, radish, corn, and cilantro from step 2 with the lemon salt vinaigrette, and mix evenly.