20210406, #breakfastdiary 54, 8°C/partly cloudy
When I wake up earlier than usual, or go to work on a weekend, the day feels like it stretches on forever. It's a bit like the time dilation you'd experience on Miller's planet. Last Friday through Sunday already feels like ages ago. #Interstellar
Blanch shepherd's purse in boiling water with a little salt, rinse in cold water, then squeeze it dry. Mix in a little salt and basil by hand. Top a store-bought #tortilla with mozzarella cheese, the blanched shepherd's purse, and almonds, and bake for 5 minutes in a 180°C oven. #shepherdspursepizza