#pistachiomushroomsourdoughtoast

Ingredients

• 1 slice sourdough
• 3 shiitake mushrooms
• ricotta cheese
• a little pistachio
• 1t minced garlic
• salt
• pepper
• olive oil 👉 like this 1. Brush sourdough with olive oil and toast both sides in a hot pan. 2. Lightly toast the pistachios in a hot pan
• then chop. 3. Heat a pan with olive oil
• thinly slice the shiitake mushrooms
• and sauté with 1t minced garlic
• salt
• pepper
• and herbs. 4. Top the sourdough with 1T ricotta cheese and the shiitake mushrooms
• then the chopped pistachios and a few mint leaves. Finish with olive oil and pepper. #breakfast #recipe #miraclemorning #sourdough

Check items off while grocery shopping - it’s remembered here.