#potatotomatosalad

20250229 #breakfastdiary 1329, 4°C/mostly clear Heard this on the radio this morning: Paganini, known as the devil's violinist, was apparently just as famous as a guitarist, and left behind this quote — "The guitar is a means to help me think, and it stirs my imagination and conjures fantasies. The violin can't do that for me." Whether it's playing music or cooking, I think anything you do with your hands has the power to spark imagination. Here's approx. 500kcal #potatotomatosalad made with wedge-cut potato, tomato, olives, and basil pesto to stir the imagination.

1 potato, 5 cherry tomatoes, 5 green olives, 1T basil pesto, a little Grana Padano cheese, olive oil, salt and pepper 👉 like this 1. Wash the potato with skin on, cut into wedges, toss with olive oil, salt, and pepper, and roast at 180°C for 15 minutes, flipping once halfway through. 2. Arrange the potato, green olives, and cherry tomatoes, and top with basil pesto and Grana Padano cheese. #breakfast #recipe #miraclemorning #potato