20240423 #breakfastdiary 1040, 16°C/sunny, 28 min/workout(W)
Since I had mackerel rice bowl topped with scallion on 2023.11.27 (and this account's policy is to avoid repeating the same breakfast as much as possible,) today it's #mackerelricebowl topped with red bell pepper instead of green scallion
Mix 2 [parts] each of soy sauce and cooking wine, 1 [part] sugar, 0.5 [part] minced garlic, and 1/2 cup of water to make the dressing.
Finely chop the bell pepper.
Heat oil in a pan and pan-fry the store-bought mackerel on both sides. Pour a little of the dressing over it.
Put rice in a bowl, add a little dressing, then top with the bell pepper and mackerel. Finish with a bit of sesame oil~