Peanut Butter Toast with Roasted Raspberries

20240118 #breakfastdiary 955, -1°C/mostly cloudy 29% of regular high school students said 'classmates doze off instead of paying attention in class.' Asked the same question, 18% of autonomous high schools and 14% of science high schools said the same. That's from a Ministry of Education survey. The Ministry allowed teachers to remove students from the classroom when their behavior infringes on other students' right to learn, in the name of protecting teachers' authority, but on the ground, nothing has really changed — mostly people just look the other way. (Source: Slow News) It seems like a ratio that holds up across all sorts of situations and places, no matter how you change the setting. I wrote down a recipe, but there's no need to obsess over exact amounts or ratios for this one: #peanutbuttertoastwithroastedraspberries Thaw frozen raspberries slowly overnight in the fridge. Gently mix 250g raspberries, 2 sugar, and a few drops of vanilla essence (skip it if you want). Bake at 160°C for 10 minutes. (Pull them out when they're just barely steaming.) Toast bread in a hot pan with olive oil, spread on peanut butter, and top with the roasted raspberries, chopped peanuts, and mint 🌿 — 20240118 #breakfastdiary 955, -1°C/mostly cloudy I wrote down a recipe, but there's no need to obsess over exact amounts or ratios for this one: #peanutbuttertoastwithroastedraspberries Thaw frozen raspberries slowly overnight in the fridge. Gently mix 250g raspberries, 2 sugar, and a few drops of vanilla essence (skip it if you want). Bake at 160°C for 10 minutes. (Pull them out when they're just barely steaming.) Toast bread in a hot pan with olive oil, spread on peanut butter, and top with the roasted raspberries, chopped peanuts, and mint 🌿