Baguette Toast

20240608 #breakfastdiary 1081, 18°C/drizzle, 29 min/workout(W) The plants I pass on my morning workout or walk have grown so fast I barely recognize them. It's summer. Today's breakfast is a crisply toasted baguette piled with ricotta cheese and roasted tomatoes #baguette In an oven-safe pot, add cherry tomatoes and garlic, drizzle with olive oil, add a pinch of salt and pepper, and bake at 200°C for 30 minutes. The tomatoes were fully cooked but the garlic wasn't, so a bit longer Brush the baguette with olive oil and toast for 5 minutes. Mash the garlic and spread it on the baguette, top with ricotta cheese and cherry tomatoes, sprinkle chopped parsley, finish with pepper~ The crispy texture of the baguette is the highlight. Referenced a recipe from @yumi_enjoy_life.