20230403 #breakfastdiary 725, 10°C/sunny, 21min/workout(Y)
(Since I'd skipped dinner the night before, I was determined to eat plenty this morning,) but while making mushroom spaghetti I accidentally knocked the pan over, and my kitchen floor ended up in full bloom with buttery shiitake mushrooms. I decided to call it a little #wardingoffbadluck, clearing the way for a bright start to Q2 of 2023.
Orange, strawberry, and tomato with spearmint, a swirl of olive oil, two swirls of lemon juice, and a touch of balsamic #fruitvegetablesalad