Cabbage Salad

Pan-seared #cabbage in olive oil on both sides, then seasoned with parsley and balsamic. #todaysbreakfast #breakfast #breakfaststagram #myfrenchstylesalad

1/8 head cabbage, (dressing) 2T olive oil, 1T balsamic vinegar, and parsley

1. Cut the cabbage into wedges and pan-sear in olive oil until golden. 2. Drizzle with 2T olive oil, 1T balsamic vinegar, and a little parsley.