Mushroom Soup

20240115 #breakfastdiary 953, -8°C/clear, 21min/workout(Y) I've been treating a molar on the left side for weeks now, so I've been chewing almost entirely on the right. My whole body's balance seems to be tilting that way. Times like this call for a little balancing of the mind, too. On a morning when the overnight temperature drop makes your shoulders want to hunch up: #mushroomsoup Melt a knob of butter in a pan and sauté minced garlic and minced onion. Once the onion turns nicely translucent, add thinly sliced button mushrooms. Add, in order: 10g all-purpose flour, 150ml water, 200ml milk, 150ml heavy cream, and grated parmesan. Taste and season with salt to your liking. Finish with pepper and chopped parsley (I had a lot on hand). — 20240115 #breakfastdiary 953, -8°C/clear, 21min/workout(Y) On a morning when the overnight temperature drop makes your shoulders want to hunch up: #mushroomsoup Melt a knob of butter in a pan and sauté minced garlic and minced onion. Once the onion turns nicely translucent, add thinly sliced button mushrooms. Add, in order: 10g all-purpose flour, 150ml water, 200ml milk, 150ml heavy cream, and grated parmesan. Taste and season with salt to your liking. Finish with pepper and chopped parsley (I had a lot on hand). Q. This reel plays a bit fast, so