Asparagus Salad

This morning the power went out because of #TyphoonBavi, and a cold shower gave me a moment of enlightenment - pan-seared #asparagus with olives, feta cheese, and a soft-boiled egg. #breakfast #breakfastflex #breakfaststagram #myfrenchstylesalad #candlelight

4-5 asparagus spears, 1 egg, 1T olives, 1T feta cheese, parsley, olive oil, salt, pepper

1. Trim the asparagus and pan-sear in olive oil, seasoned with salt and pepper. 2. Plate the asparagus from step 1 and top with olives, feta cheese, and a soft-boiled egg. Sprinkle with a little parsley.