Sweet Potato Galette

Ingredients

• 1 sweet potato
• 1 tbsp mozzarella cheese
• 2 tsp starch
• 1/4 tsp Maldon salt (if you don't have Maldon salt, well. It'll still work, just taste a bit different.)
• 2 tsp + 2 tsp olive oil

Check items off while grocery shopping - it’s remembered here.

Steps

1. 01

   Wash 1 sweet potato well, skin on, and slice with a mandoline.

2. 02

   Put the sliced sweet potato from step 1 in a mixing bowl, add 2 tsp olive oil and 2 tsp starch, and toss.

3. 03

   Heat 1 tsp olive oil in a pan and layer the sliced sweet potato in neatly. Add 1 tbsp mozzarella cheese on top of the sweet potato, then layer more sweet potato on top.

4. 04

   Drizzle 2 tsp olive oil over step 3 and flip. (Using a plate makes it easier to flip the pan.)

5. 05

   Cook a bit longer, plate it, then sprinkle with Maldon salt.