Tortilla Egg Bowl

20240408 #breakfastdiary 1027, 11°C/cloudy Which part is the food and which part is the dish? Food and dish — and me, who ate even the dish — becoming one, a kind of oneness with nature. #tortilla Line a small bowl with a tortilla, crack in 2 eggs, add tomato, cheese (mozzarella if you have it), and chopped shallot, season with salt and pepper, then bake in the air fryer for 10 minutes. Set the now-crispy tortilla, which has become a little bowl of its own, onto a plate, and top with avocado, chopped cilantro, and parmesan cheese. Drizzle with sriracha sauce to taste. Spoon out the filling and eat, then break the tortilla into nacho-like pieces to scoop up every last bit — nothing wasted.