Radish

20250223 #breakfastdiary 1323, -7/partly cloudy, 20 min/exercise (M) Really simple but seriously good — grilled radish topped with miso mayo

1/2 radish, (dressing) 30g miso, 100g mayonnaise, 1 egg yolk 👉Here's how 1. Slice the radish 2cm thick and punch out rounds with a cutter. 2. Place in a tray, cover with plastic wrap, and microwave for 5 minutes. If you have more time, simmer in boiling water for 30-40 minutes instead of the microwave. 3. Meanwhile, mix the miso, mayonnaise, and egg yolk together to make the miso mayo. 4. Plate the radish, top with the miso mayo, and torch it. Add a bit of chopped scallion. Again, if you have time, you could bake it in the oven until the miso mayo turns golden — maybe 15 minutes at 180°C~😃 Inspired by @fuji.cooking #breakfast #recipe #miraclemorning #radish

Inspired by @fuji.cooking