Peach Salad, Morning Ritual Morning Routine

20220831, #BreakfastDiary 530, 19°C/cloudy, 10 min/exercise The last white peach of summer, with mint, ricotta cheese, olive oil, white balsamic, and pepper pepper pepper pepper pepper. #peachsalad Because you are so faint I can't breathe You drank it up so deliciously that none is left, of course of course none is left the water you left behind, my love poured into heart-shaped ice cubes set away in the freezer of sorrow freezing farewells everywhere and crunching them down — Sung Gi-wan, 'Because You Are So Faint'

- 1 white peach - 2T ricotta cheese - 1T olive oil - 1T white balsamic vinegar - pepper - a little mint

1. Cut the white peach into wedges and arrange on a plate. 2. Tuck ricotta cheese between the peach slices, then drizzle with 1T olive oil and 1T white balsamic vinegar, and finish with a light dusting of pepper. A few smashed mint leaves on top are nice.