#839
SAT, AUG 26, 2023
Paris Baguette Egg Toast
Notes
20230826, #breakfastdiary 828, 25°C/mostly cloudy
120-second toast
Savory Paris Baguette egg salad on bread, topped with chopped pistachios
Ingredients
Check items off while grocery shopping - it’s remembered here.
Steps
- 01
Brush the sourdough with olive oil and toast until crisp.
- 02
Plate the sourdough and top with Paris Baguette savory egg salad. Sprinkle with a little chopped pistachio.
