Paris Baguette Egg Toast

20230826, #breakfastdiary 828, 25°C/mostly cloudy 120-second toast Savory Paris Baguette egg salad on bread, topped with chopped pistachios

1 slice sourdough, a little olive oil, Paris Baguette savory egg salad, 1t pistachios

1. Brush the sourdough with olive oil and toast until crisp. 2. Plate the sourdough and top with Paris Baguette savory egg salad. Sprinkle with a little chopped pistachio.