Apple Lemon Burrata Salad

20240125 #breakfastdiary 962, -6°C/clear The poet Gi Hyeong-do once wrote that winter always makes us humble. We're still right in the middle of winter, so let's live humbly a while longer. Dice one apple. (☝️ Pro tip: sprinkle it with lemon juice — it keeps the apple from browning and gives it a richer flavor once mixed with the other ingredients.) Mix honey and lemon juice 1:1 for the dressing — sweet and tangy. Adjust the ratio to taste. Toss the apple with the dressing, plate it, and tear burrata over the top. Finish with pepper, a little lemon zest, and a wedge of lemon 🍋 Recipe adapted from @yoriharu.cook.