Anchovy Toast

20230503 #breakfastdiary 748, 15°C/sunny, 21min/exercise(L) 1. Place bread in a heated pan and toast both sides in olive oil until crisp. 2. Top the bread with tomato sauce and anchovies, then add chopped green onion and olive oil. My sense of smell seems to be back, and that's the end of the road for my homemade anchovies — (apparently they'd reached a level to rival #surstromming, the fish said to rival stinky tofu for pungency)