Spinach Scrambled Eggs & Remembering Kang Soo-yeon

20220509 #breakfastdiary 431, 11°C/clear, 16min/exercise Make scrambled eggs with two eggs, a little cream, salt salt, pepper pepper. Heat olive oil in a pan and sauté the spinach, quartered, just until it wilts. Plate it alongside the scrambled eggs, finish with pepper pepper #spinachscrambledeggs I reached over and pulled the very first issue off the corner of the bookshelf. Dusting it off, I thought: so this is how an era ends.