20230511 #breakfastdiary 756, 13°C/mostly sunny, 21min
Do this and you're a winner, skip it and you're a loser.
(Fear) marketing in the education market isn't admirable, but it's the easiest way to persuade people. So, with that in mind,
1. Wash the zucchini well, cut it in half, scoop out the flesh, and pan-fry it in olive oil.
2. Mix boiled lentils and chopped tomato with vinaigrette.
3. Plate the pan-fried zucchini and generously pile on the mixture from step 2. Season with salt and pepper to taste. #zucchinisalad
This is my #mylocalfoodsalad recipe.
Zucchini boats piled high with lentils and tomato
1. Wash the zucchini well, cut it in half, scoop out the flesh, and pan-fry it in olive oil.
2. Mix boiled lentils and chopped tomato with vinaigrette.
3. Plate the pan-fried zucchini and generously pile on the mixture from step 2. Season with salt and pepper to taste. #zucchinisalad
This is my #mylocalfoodsalad recipe.