Broccoli Steak Broccoli

20240511 #breakfastdiary 1053, 18°C/windy Slice 1 head of broccoli into 1cm-thick pieces. Heat olive oil in a pan and grill the broccoli on both sides. Add a pinch of salt, a dash of pepper, and herbs. (Grill for a good while over low heat.) Plate the ricotta cheese and broccoli, and finish with vinaigrette dressing.