Grilled Asparagus and Cherry Tomatoes

Ingredients

• 3 asparagus spears
• 5 cherry tomatoes
• walnuts
• olive oil
• salt
• pepper

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Steps

1. 01

   Trim the asparagus stalks with a peeler.

2. 02

   Heat olive oil in a pan, season with salt and pepper, and sauté the asparagus.

3. 03

   Set the asparagus aside, then sauté the cherry tomatoes the same way with salt and pepper.

4. 04

   Plate the asparagus from step 2 and the cherry tomatoes from step 3, and scatter a few chopped walnuts on top.