Pea Toast Pea Toast

20240502 #breakfastdiary 1049, 15°C/sunny The automated ball-strike system (ABS) has been introduced in pro baseball. There are pros and cons to introducing it, but I'm against it. Pour a shallow layer of water into a pan, add a pinch of salt, and cook 1 cup of peas. Let cool slightly, drain, then put in a bowl with 1 [part] ricotta cheese and a pinch of salt, and mash and mix together. Brush olive oil on a heated pan and toast Tartine @tartinebakeryseoul sourdough. On the crisply toasted sourdough, add the mashed peas, some sliced grana padano cheese, and lemon zest~🍋 Too big to eat in one bite, so cut it in half, and before eating, squeeze a wedge of lemon over it for extra freshness. Wishing everyone a day full of juicy freshness~🍋🍋🍋