Farfalle Farfalle Salad

20250129 #breakfastdiary 1297, -6/mostly clear, 20 min/exercise (M) Since it's Lunar New Year, I felt like breakfast should be a little more dressed up, so I boiled some pretty striped bow-ties. Butterfly, or rather bow-tie shaped pasta, #farfalle, paired with fresh vegetables — #farfallesalad

2 cups farfalle, broccoli, 1/4 each red and yellow bell pepper, 1T ricotta cheese, (dressing) 3T olive oil, 1T white wine vinegar, 1t whole grain mustard

1. Boil the broccoli in boiling water. Drain and cut into small pieces. 2. Boil the striped farfalle in salted water. Meanwhile, 3. Prep the red and yellow bell peppers. 4. In a mixing bowl, combine the farfalle, broccoli, bell peppers, and 1T ricotta cheese. 5. Plate it and drizzle with the vinaigrette dressing. #breakfast #recipe #miraclemorning #farfalle