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Butter-Scented Carrot Salad
Butter-Scented Carrot Salad 2
#221 TUE, SEP 21, 2021

Butter-Scented Carrot Salad

#breakfast#carrot#coriander#recipe#salad#고수#나의로컬푸드샐러드#당근#모닝루틴#모닝리추얼#미라클모닝#삶은당근샐러드#샐러드#아침밥#아침밥상#조식#조식다이어리#직장인#집밥#혼밥#홈쿡

Notes

20210921 #breakfastdiary 217, 21°C/showers, 43 min exercise Boil the prettiest carrots in the world until fully tender, then toss them in butter while hot. Cilantro, vinaigrette dressing, and two more knobs of butter #boiledcarrotsalad

Ingredients

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Steps

  1. 01

    Slice the carrot into 0.5cm rounds and steam until tender.

  2. 02

    While the carrot is still hot, put it in a mixing bowl with 5g butter and mix well to coat it in butter.

  3. 03

    Plate the carrot from step 2, drizzle with the dressing, then top with cilantro and one or two more pieces of butter.

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