Spinach Mushroom Toast Toast
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#1062

Spinach Mushroom Toast Toast

2024-05-04 · 18°C/대체로 맑음

Notes

20240504 #breakfastdiary 1051, 18°C/mostly sunny Country A - Women still can't drive; a hereditary monarchy where serious criminals are publicly beheaded Country B - Women can obviously drive; a single-term 4-year presidential system where power changes hands through a democratic election every 4 years These are only partial indicators, so there's room for debate, but which one is closer to being a democratic country? (While prepping various things ahead of a business trip,) Heat olive oil in a pan, add a pinch of salt and a dash of pepper, and sauté the spinach and button mushrooms. (Better to sauté the mushrooms first.) After adding the egg, shape it so it can sit on top of the sourdough. Gently crack in 1 egg and cook until the white is set. Brush Tartine @tartinebakeryseoul sourdough with olive oil and toast both sides. Plate the sourdough and top with the prepared spinach and mushroom sauté. Take a big bite~🦖

Tags

#레시피#미라클모닝#시금치버섯토스트#조식#조식다이어리#토스트