Spinach Blueberry Salad

20210827, #breakfastdiary 192, 23°C/showers, 34min/workout Wash the spinach and blueberries well and plate them (didn't have time to make candied walnuts, so) add walnuts tossed in honey and feta cheese instead. A vinaigrette with a little honey and whole grain mustard mixed in. #spinachblueberrysalad Junior-level employees always seem to have a stuffed animal or two on their desk. I've never asked why, but I have a guess. Come to think of it, I think I have one on my desk too. *Source: Mojo's journal

2 bunches spinach, 1/2 cup blueberries, 1/2 cup walnuts, 2T honey, a pinch of salt, 1T feta cheese, dressing (2T olive oil, 1T vinegar, 1t whole grain mustard, 1t honey)

1. Wash the spinach and blueberries thoroughly under running water and arrange on a plate. 2. Toast the walnuts in a pan, then toss with 2T honey and a pinch of salt. 3. Top with the walnuts from step 2, feta cheese, and the dressing.