Napa Cabbage Heart Salad, Napa Cabbage Heart

20241118 #breakfastdiary 1236, -2°C/mostly clear, 20min/exercise(M) The temperature dropped below freezing. From the morning I've been craving a greasy, oil-dripping Thai-style oyster omelet. I heard recently that when making Thai oyster omelets like hoy tod or or suan, mixing sriracha and sweet chili sauce half and half works great, so I tried it on grilled napa cabbage heart. Korean napa cabbage heart topped generously with Thai sriracha & sweet chili sauce and cilantro, Thai-style #napacabbagehearsalad

1/2 napa cabbage heart, cilantro, fried shallots (dressing) 1T sriracha sauce, 1T sweet chili sauce 👉Like this 1. Remove the outer leaves of the cabbage heart, cut in half, heat a pan with olive oil, and grill evenly all over. (It didn't brown as much as I expected, so I used a torch.) 2. Plate the cabbage heart, drizzle the dressing, and top with cilantro and fried shallots. #breakfast #recipe #miraclemorning #napacabbageheart