Vegetable Salad

Leftover vegetable #salad drizzled with organic tomato vinegar; a monocot of the order Zingiberales, family Musaceae, genus Musa — the humble #banana — here's wishing it a long life; #yogurt with barley sprouts stirred in; peachy-peach #whitepeach; and nutty, 100%-Korean-soybean #blacksesamesoymilk, only around this time of year. #todaysbreakfast #breakfaststagram