Pickled Onion, Perilla Oil Buckwheat Noodles, Noodles

20240628 #breakfastdiary 1101, 23°C/mostly cloudy, 20min/exercise(S) Last year alone, 1,124 tanghulu shops opened. Just as prevalent online is perilla oil noodles. (Even BTS's Jungkook has made them.) Adding one more to the pile. #perillaoilbuckwheatnoodles with #pickledonion on the side Mix 1 of perilla oil, 1 of soy sauce, 1 of plum extract, 0.5 of vinegar, and 1 of perilla seed powder to make the dressing. (This ratio is enough if using a pasta like capellini; double it if using buckwheat noodles.) Roll perilla leaves up and slice thin. Boil buckwheat noodles in boiling water thoroughly, then drain and rinse in cold water. Plate the buckwheat noodles, perilla leaves, and the pickled onion soaked before bed, pour the dressing over — and since that alone feels a bit bare, finish with Okhee Mill @okhee_mill perilla oil~ 🧅For pickled onion, mix 2 of water, 1 of soy sauce, 1 of sugar, and 1 of vinegar, bring to a boil, pour over sliced onion in a jar — done!