Organic Rice Puff Rice Puff
2024-06-03 · 19°C/맑음, 21분/운동(Y)
Notes
20240603 #breakfastdiary 1076, 19°C/sunny, 21 min/workout(Y)
Rice puffs made from organic grains with no added salt can be a healthy ingredient — as long as you eat them in moderation.
To eat it in a hearty way, and anticipating it would be bland, I added a pinch of salt and pepper here and there, but it's still bland. I'd recommend spreading a little soy mayo on the rice puff.
#organicricepuff topped with scrambled egg and roasted tomato
Melt a knob of butter in a pan, add 2 eggs with a pinch of salt and pepper, and mix well to make scrambled eggs.
Set aside, and in the same pan, slice a tomato and grill it on both sides with a pinch of salt, a dash of pepper, and herbs.
Top the organic unsalted rice puff with the scrambled egg and roasted tomato. Add a little chopped basil too.
Tags
#레시피#미라클모닝#뻥튀기#유기농뻥튀기#조식#조식다이어리