20240527 #breakfastdiary 1069, 15°C/mostly sunny, 21 min/workout(Y)
Watch the magic of how spreading it flat makes it home cooking, while stacking it up somehow turns it into fine dining. Italian Capri-style #tomatomozzarellasalad
Slice the prettiest tomato in the world, and prep mozzarella cheese and basil.
Mix 1/2 [part] basil pesto with 3 [parts] olive oil to adjust the consistency.
Stack the tomato, mozzarella, and basil, and top with basil pesto. Add fried shallots. (I picked fried shallots thinking something crispy would be nice, but I don't recommend it — chopped nuts would be better.)