Fusilli Pasta

20230721 #breakfastdiary 793, 24°C/occasionally cloudy Like the way the internet has drifted from book-like early web pages and blogs toward listicles, videos, and short-form clips, it looks as though people are increasingly drawn to shorter stories — but really, humans have always preferred short, simple stories, and those are the ones that tend to do relatively well. So here's today's breakfast: a truly short and simple #fusillipasta recipe — fingers crossed it does well too 🙏🏻 1. Boil fusilli in salted water for about 10 minutes. (Since there's no other seasoning, the amount of salt here decides the flavor.) 2. In a bowl, add basil, tomato, camembert cheese, and half a clove of minced garlic. 3. Pour in the cooked fusilli along with some pasta water. Add plenty of pepper, mix well, and enjoy.