#SweetPotatoGratin
#SweetPotatoGratin 2#SweetPotatoGratin 3
#1566 SAT, NOV 8, 2025

#SweetPotatoGratin

Calories (per serving)675 kcal
#고구마#고구마그라탱#레시피#조식#조식다이어리

Notes

20251108 #breakfastdiary day 1555, 12°C/cloudy Gratins made with root vegetables like potato or sweet potato are usually layered flat, stacked horizontally in the dish. Today I stood the mandoline-sliced pieces up vertically so the cut edges show, and somehow it looks a bit fancier. 675kcal #sweetpotatogratin

Ingredients

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Steps

  1. 01

    Wash 2 sweet potatoes and slice them with a mandoline.

  2. 02

    Line an oven dish with parchment paper and arrange the sliced sweet potatoes standing up so the cut surfaces show.

  3. 03

    Mix 100ml milk and 1 egg thoroughly, sprinkle with a little salt, pepper, and basil powder, then pour over the sweet potatoes from step 2.

  4. 04

    Top with a little mozzarella and shredded cheese and bake at 180°C for 1 hour.

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