#227
MON, SEP 27, 2021
Field Snail Salad
Notes
20210927, #breakfastdiary 222, 19°C/cloudy, 16min/exercise
Blanch the field snail meat in boiling water. Plate with red onion and plenty of cilantro, and finish the vinaigrette with a touch of lemon juice. #fieldsnailsalad
You make me wait for you, day after day after day.
As the sun sets and the mountain's shadow falls over the village houses, I go out past the village woods and wait, with no promise of when you'll come.
(Han Yong-un, Bitter Waiting)
Ingredients
Check items off while grocery shopping - it’s remembered here.
Steps
- 01
Blanch the field snail meat in boiling water for 1-2 minutes.
- 02
Slice the red onion lengthwise and soak in water.
- 03
Place the field snail meat from step 1 in a bowl, top with the red onion from step 2 and cilantro, then drizzle with dressing and lemon juice.
