Mushroom Penne Pasta

Ingredients

• 1 cup penne
• 2 cups oyster mushrooms
• 5 green olives
• 2 sun-dried tomatoes
• 1/4 tsp parsley
• 1 tsp olive oil
• 1/4 tsp salt
• 1/4 tsp pepper
• 1/4 tsp herbs

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Steps

1. 01

   Add 2 tsp salt to a pot of water and boil the penne.

2. 02

   Heat 1 tsp olive oil in a pan, add 1 tsp each of salt, pepper, and mixed herbs, and sauté 2 cups of mushrooms.

3. 03

   In a mixing bowl, combine the mushrooms from step 2 with 5 green olives, 2 tsp chopped sun-dried tomatoes, and parsley, and toss well.

4. 04

   Plate, sprinkle with pepper, and enjoy.