Burrata Anchovy Toast

Ingredients

• 1 slice sourdough
• 1 burrata cheese
• a pinch of salt and pepper
• 2T olive oil
• 5-6 anchovies
• pink peppercorns
• a handful of mint

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Steps

1. 01

   Place the burrata on a plate and spread it out, then top with salt, pepper, olive oil, anchovies, (smashed) mint, and pink peppercorns.

2. 02

   Dip crisply toasted sourdough into it and eat.