Sogeumjip Deli Sausage Salad, Jambon-Beurre

20211025, #breakfastdiary 249, 5°C/clear, 30min/workout Grilled #SogeumjipDeli Italian sausage with a garnish of broccoli and cherry tomatoes. #SausageSalad "Salt keeps ingredients from spoiling, but at the same time it brings the flavor of the raw ingredient to the surface and helps it age just right." George Durham (co-founder, Sogeumjip Deli) Cellist George Durham came to Korea, his mother's home country, and met Jang Dae-won, who was composing and performing music at the time — the two hit it off and formed a band, and that connection eventually led them to running Sogeumjip Deli together. No wonder I could hear rhythm and melody in their #JambonBeurre :)