Smashed potato, potato

20241004 #breakfastdiary 1195, 0°C/clear, 20 min/exercise(M) (To borrow slightly from the title of Richard Carlson's book,) in 100 years none of us will be here, so don't sweat the small stuff — live deliciously, like sun-dried tomatoes on top of basil pesto. #Smashedpotato topped with basil pesto and sun-dried tomatoes over sour cream

Potatoes (as many as you want to eat) Sour cream (if you don't have it, Greek yogurt + lemon juice, or just plain yogurt) Sun-dried tomatoes Basil pesto Also olive oil, salt, pepper, etc. 👉Like this Boil the potatoes in salted water. Let cool slightly, gently smash with the bottom of a cup, then roast at 220°C for 20 minutes with olive oil, salt, and pepper. After the 20 minutes I tried using a torch to make them crispier, but that was pointless. Anyway, Plate the potatoes and top with sour cream, basil pesto, and sun-dried tomatoes. #breakfast #recipe #miraclemorning #potato