Ulmyeon, You Mustn't Cry

20241225 #breakfastdiary 1267, -2°C/cloudy, 20min/exercise(M) There's a song that goes 'don't cry, don't cry, Santa won't give presents to kids who cry,' but the truth is Santa, who has to cut back on flour because of obesity and diabetes, usually says it a little differently: 'You mustn't cry-uh(ulmyeon).' So today's breakfast is #ulmyeon, enjoyed like a soup without the heavy wheat noodles, hence #youmustntculmyeon

Assorted vegetables, assorted seafood, 2 eggs, sesame oil, starch (for the broth seasoning) 2 cloves minced garlic, seafood powder, white pepper, salt 👉Like this 1. Trim whatever vegetables you have at home — onion, carrot, zucchini, bok choy, etc. 2. Prepare seafood like squid, conch, shrimp and blanch in boiling water. (These days you can easily get mixed seafood packs, which is convenient.) 3. Pour 500ml water into a pot, add 2 cloves minced garlic, 1T seafood powder, 1t white pepper, 1t salt, bring to a boil, then add the prepared seafood and vegetables and simmer. 4. Add starch water (starch to water ratio is always 1:1), pour in 2 beaten eggs, add 1t sesame oil, close the lid, let sit briefly, then serve in a bowl. #breakfast #recipe #miraclemorning #ulmyeon