#1403
MON, MAY 5, 2025
Fried Tofu Skin Dough Tomato Pizza
Calories (per serving)600 kcal
Notes
20250505 #breakfastdiary 1392, 12°C/cloudy, 20 min/exercise (M)
I'd had fried tofu (yubu) taking up a corner of my fridge for a while, and while figuring out what to do with it, I made a fried tofu dough pizza. Yubu is called "fried tofu" in English, literally fried tofu, so naturally it's fairly high in calories. That's just how it goes — the world's delicious things tend to be calorie-heavy.
About 600kcal fried tofu skin dough tomato pizza
Ingredients
Check items off while grocery shopping - it’s remembered here.
Steps
- 01
Spread the fried tofu sheets flat in a tray and pour boiling water over them to rinse off the seasoning.
- 02
Squeeze out the moisture from the tofu, brush with egg wash, layer 4 sheets together into a square dough shape, and sear both sides in a hot pan.
- 03
Place the tofu dough from step 2 on a baking pan, top with basil pesto, cherry tomatoes, okra, and mozzarella cheese, and bake in a 200°C oven for 15 minutes. (Bake until the mozzarella cheese melts.)
- 04
Plate it up and top with olive oil and crown daisy.
