Cauliflower Steak, Cauliflower

20240730 #breakfastdiary 1132, 26°C/cloudy, 30min(S, M) The clearly cauliflower-esque A-shot got scarfed down before I could take the photo, so I took a B-shot instead. Thinking about it, is there really such a thing as an A-shot versus a B-shot? Mix 6 of olive oil, 2 of parmesan cheese, 1/2 of paprika powder, salt, and pepper thoroughly to make the sauce. Wash the cauliflower under running water, remove the leaves, then slice into 2-3cm-thick pieces. Bits crumble off here and there — keeping its shape is harder than expected. Place the cauliflower on an oven tray, brush with the sauce (along with rosemary), and bake at 200°C for 20 minutes. Take it out, top with shredded cheese and mozzarella, and bake 10 more minutes. Top with chopped parsley and pepper, and take a big bite.

Inspired by @ketodietguide.co