Hijiki Noodle Salad with Shrimp

20230613 #breakfastdiary 782, 18°C/mostly cloudy, 21min/workout(Y) A hijiki noodle salad, tot-myeon (a.k.a. tot noodles) topped with seasoned shrimp. 1. Rinse the #TotMyeon (noodles made with hijiki seaweed) and drain well. 2. Sear the shrimp in a hot pan with olive oil, a good pinch of salt, pepper, and herbs. 3. Plate the noodles and shrimp together, finish with vinaigrette and chopped parsley. In the end, what people remember about you isn't how busy you were, how hard you worked, or how many luxury items you owned, but how you made them feel, whether you kept your word, whether you could be trusted. (source: Twitter, economakase) Except in reality, the two groups above tend to go hand in hand. Before running through the so-called decision-making method for facing a problem — 1. what's the worst that could happen, 2. how likely is that, 3. could you handle it — I think it's worth first considering the nature of the problem actually in front of you. 2. Most of the time, the worst-case problem turns out not to be so bad after all.