#smokedsalmonsandwich

20250317 #breakfastdiary 1345, -2°C/clear, 20 min/exercise (M) The original NYT recipe calls for goat cheese mixed with a bit of yogurt instead of ricotta, but I used ricotta and it came out a bit bland. Better to mix feta with yogurt, or just add more salt. Looks like this will be a bland start to the week. Approx. 600kcal #smokedsalmonsandwich

2 slices sourdough, smoked salmon (as much as you like), 2T ricotta cheese, dill (a little), lemon juice, salt, pepper, olive oil 👉 like this 1. Toast sourdough brushed with olive oil in a hot pan. 2. Spread ricotta cheese on the sourdough and top with smoked salmon. 3. Slice cucumber thin with a mandoline and layer on top of the salmon. Sprinkle everything bagel seasoning (or substitute salt, sesame seeds, pepper) and finish the balance with lemon juice. 4. Chop dill and sprinkle over the cucumber. 5. Spread ricotta on the other slice of sourdough and close the sandwich, then cut in half. #breakfast #recipe #miraclemorning #smokedsalmon