20260710, #BreakfastDiary 1775, 23°C/drizzle
Protein-boosted, cucumber-flavored Greek yogurt, in a way - about 250kcal per serving, Cold Cucumber Soup.
Ingredients
Check items off while grocery shopping - it’s remembered here.
Steps
01
Tear the cheese campagne into bite-size pieces by hand and toast in a pan.
02
Blend 2 cucumbers, 2 boiled eggs, a little salt, 1T Greek yogurt, olive oil, and the juice of 1/2 lemon until smooth.
03
In a bowl, add ice and the cucumber soup from step 2, top with Greek yogurt, the campagne from step 1, cucumber, and a little basil, and finish with olive oil.